The OpenTable Restaurant Industry Index is a quarterly barometer that tracks the state of the restaurant industry for reservation-taking restaurants. The index shows year-over-year growth of guests served, including phone and online reservations as well as walk-ins.
OpenTable Restaurant Industry Index - San Francisco Bay Area
A barometer measuring year-over-year growth in guests served at reservation-taking restaurants
The OpenTable Restaurant Industry Index is based on data gathered from more than 700 reservation-taking restaurants* sampled from the OpenTable network in the San Francisco Bay Area. Each percentage indicates a year-over-year increase or decrease in the number of guests served in these reservation-taking restaurants, as recorded by the restaurants in their reservation books. Those guests include those who honored reservations made by phone or online as well as those who walked in without a reservation.