The OpenTable Restaurant Industry Index is a quarterly barometer that tracks the state of the reservation-taking restaurant industry.
The Index shows year-over-year growth of guests served in reservation-taking restaurants in North America and nine major metropolitan markets, including Atlanta, Boston, Chicago, Denver, Los Angeles, New York, Philadelphia, San Francisco and Washington, D.C.
OpenTable Restaurant Industry Index - North America
The OpenTable Restaurant Industry Index is based on data gathered from more than 9,000 reservation-taking restaurants* sampled from the OpenTable network in the U.S., Canada and Mexico. Each percentage indicates a year-over-year increase or decrease in the number of guests served in these reservation-taking restaurants, as recorded by the restaurants in their reservation books. Those guests include those who honored reservations made by phone or online as well as those who walked in without a reservation.